Thinking of buying a new sashimi knife? Amazon is full of various models, but finding the best one can be a time-consuming task. This blog will help you narrow down the search to just 10 of the best sashimi knife to buy on Amazon.
Review of Sashimi Knife
1. Sashimi Sushi Knife 10 Inch – Perfect Knife For Cutting …
- Brand: Lucky Cook
- Color: Superior Sharpness Stainless Steel Blade & Traditional Wood Handle
- Dimensions: Height: 1.4960629906 Inches Width: 3.543307083 Inches Length: 16.535433054 Inches
- ★ FOR PERFECT SLICING OF DELICATE PRODUCTS. ★ Filleting, slicing and cutting delicate food products such as raw fish or sushi rolls, without crushing or tearing its structure, requires the use of a special super sharp knife. For these purposes, a kitchen knife with a special design was invented in Japan – the Lucky Cook 10-inch sashimi knife.
- ★ WHAT IS UNIQUE ABOUT THIS 10-INCH SUSHI KNIFE? ★ It is a quality sushi knife with a long narrow right-handed asymmetric blade which allows you to fillet a whole fish in just one or two movements.
- ★ JAPANESE TRADITIONS AND HIGH-QUALITY REQUIREMENTS. ★ The required characteristics of a high-quality professional sushi cooking knife include a very sharp blade of high-quality stainless steel, good balance and a non-slip wooden handle.
- ★ GREAT GIFT FOR A CHEF. ★ We offer the best gift option for chefs, both beginners and professionals, on any holiday. The sashimi knife with wooden handle is simply indispensable in a home or professional kitchen, and the stylish box in which it is delivered emphasizes the quality and high status of the present.
- ★ IMPROVE YOUR SKILLS WITH LUCKY COOK. ★ When you order the sashimi knife made of carbon steel you will receive the most effective tool for slicing, raising your skills to a new level. There is a serial number on the blade of each Lucky Cook slicing knife that confirms the authenticity of the product.
2. KYOKU Samurai Series – 10.5″ Yanagiba Knife Japanese Sushi Sashimi …
- Brand: KYOKU
- Manufacturer: KYOKU
- Color: Brown
- Dimensions: Weight: 1.25 Pounds `
- SUPERIOR STEEL – Manufactured with an ultra-sharp, cobalt-added, and cryogenically treated steel cutting core at HRC 56-58 hardness, this 10.5 in. Yanagiba knife boasts unrivaled performance and incredible edge retention.
- WELL-BALANCED – With the perfect blend of comfort and performance, you can slice through meat with ease while avoiding fatigue and finger pains, perfectly blending performance and comfort.
- WENGE WOOD HANDLE – The handle is constructed from wenge wood for an authentic style.
- EXTREME SHARPNESS – The ruthlessly sharp edge is handcrafted by seasoned artisans to a mirror polish at 11-13° single side; painstakingly manufactured for incredible hardness, flexibility, and corrosion resistance.
- LIFETIME WARRANTY – Our knives come with a lifetime warranty, and we offer free exchange or return if the item is defective.
3. Sashimi Sushi Knife Japanese 10.5 inch Yanagiba Knife,Japanese VG10 Stainless …
- Brand: KEEMAKE
- Color: A: 10.5″ Rose Wood Handle Japanese Sashimi Knife
- Dimensions: Height: 0.122047 Inches Width: 1.33858 Inches Length: 16.65351 Inches Weight: 0.7 Pounds `
- ✔ 【Premium Material】Crafted from premium Japanese High Carbon Stainless steel VG-10, this 10.5 inch Japanese Sashimi knife is precisely tempered and hardened with High-Tech vacuum heat treatment to reach a 58+ Rockwell Hardness.
- ✔ 【Extremely Sharp Blade】Keemake experienced craftsman hand sharpened the edge with 12-15 degrees to ensure blade’s sharpness 80-100. Sushi knife boasts unrivaled performance and incredible edge retention.
- ✔ 【Natural Wood Handle 】Constructed from natural, smooth and sturdy rosewood handle, act as a seamless junction between the handle and the knife blade Not only strengthen the knife but also provides a smooth transition from the blade to the handle.
- ✔ 【High cutting performance】Yanagiba knife is an excellent kitchen tool for tackling tasks, the ruthlessly sharp single-bevel blade is perfectly suited for cutting sushi and sashimi, filleting and slicing fish and meat without pulling or tearing, keeping maximizing flavor while the 3.1mm blade gently pushes meat away from the blade.
- ✔ 【 100% Service Guarantee 】Enjoy your risk-free shopping on Keemake. If, for any reason, your product proves to be unsatisfactory, feel free to contact our 24×7 hrs customer service for the items’ replacement or refund.
4. Mercer Culinary Asian Collection Yanagi Sashimi Knife with NSF Handle
- Brand: Mercer Culinary
- Manufacturer: Mercer Tool Corp.
- Color: NSF Handle
- Dimensions: Height: 1.0 Inches Width: 4.0 Inches Length: 15.0 Inches Weight: 0.5 Pounds `
- Razor sharp, high-carbon, stain-resistant German steel resists rust, corrosion, and discoloration
- Single-edge blade is taper ground with a fine stone finish
- Offered with a traditional wood handle
- Hand wash knives for blade edge and surface care
5. Sashimi Knife,Japanese Style Sushi Knife,imarku 10 inch Professional Single Bevel …
- Brand: imarku
- Manufacturer: imarku
- Color: 10″ Sashimi Kinfe
- Dimensions: Height: 1.3 Inches Width: 0.8 Inches Length: 15.0 Inches Weight: 0.6 Pounds `
- 【Perfect Slicing Sashimi Sushi Knife】- The ruthlessly sharp edge is handcrafted by seasoned artisans to a mirror polish at 12-15°single side. Because of its special single-sided and sharp blade without crushing or tearing the structure of the ingredients, it’s able to slice sashimi and sushi into thin slices.
- 【High-carbon Stainless Steel Blade】- This 10 inch sharp sushi knives is Manufactured with High Carbon Stainless Steel 5cr15mov, at HRC 56-58 hardness, the sharpness is 80-100. Sashimi knife boasts unrivaled performance and incredible edge retention.
- 【Ergonomic Pakkawood Handle】 – The Ergonomic Handle of this single-edged sashimi knife has perfect grip and great balance, so you don’t need to spend too much energy while slicling, very comfortable to hold. This handle also provide optimal performance,water resistance,stability.
- 【Wonderful Gift】- Busy sushi chefs will be fascinated love this japanese Sushi Knife for its highly quality. Slicing as much sashimi as you want, because this Yanagiba Sushi knife will keep its edge for a very long time without rusting. Perfect gift for Wedding, Birthday, Thanksgiving and Halloween,etc.
- 【Easy Maintenance】- The sushi knife is easy and fast to clean.To protect sharpness and glossiness of the knives,please don’t wash the knives in dishwasher.Clean and dry immediately after using and make better use of them next time.
6. JapanBargain 1550, Sashimi Yanagiba Knife Japanese High Carbon Stainless Steel …
- Brand: JapanBargain
- Manufacturer: JapanBargain
- Color: Silver
- Dimensions: Height: 1.0 Inches Width: 6.0 Inches Length: 16.0 Inches Weight: 0.1 Pounds `
- Japanese Yanagiba knife, used for slicing ultra-thin slices for dishes such as sushi and sashimi
- Sushi Knife Blade Length 8-1/4 inches(210mm), Overall Length 13 inches
- This Sashimi Knife has Molybdenum Rust-Resistant Steel Razor Sharp Blade, Single Bevel
- Great Japanese Sushi Chef Knife offers Wooden handle offers maximum comfort & control, Plastic Bolster, Easy to sharpen
- Made in Japan with High Quality
7. TSUBAZO ST400 Japanese Kitchen Cooking Chef Sashimi Knife, 12-5/8 Inches
- Brand: TSUBAZO
- Manufacturer: TSUBAZO
- Color: Sliver
- Dimensions: Height: 1.14 Inches Width: 2.83 Inches Length: 15.47 Inches Weight: 0.33 Pounds `
- Professional Sushi Knife with razor sharp edge
- Stainless steel
- Traditional Japanese craftsmanship
- Magnolia wood handle
- Traditional Japanese shape
- Made in Japan
8. Sashimi Knife- 9.5 inch(240mm), Sushi Knife Superior Carbon Steel, Japanese …
- Brand: CHUYIREN
- Manufacturer: CHUYIREN
- Color: Silver
- Dimensions: Height: 0.8 Inches Width: 1.4 Inches Length: 15.0 Inches Weight: 0.5621787681 Pounds `
- Excellent Sashimi Sushi Solls Helper: The sushi knife handmade by the craftsman has a special single-sided sharp blade that will not crush or tear the ingredients. It can easily cut fish or other ingredients, and cut sashimi and sushi into thin slices.
- High-quality Materials: Our sashimi knife is made of imported 440A stainless steel, which is hard and durable and has a balanced weight. This gives this knife excellent performance and blade retention. During the slicing work, the hand feel is balanced and the work can be performed for a long time.
- Strong Connection: The handle and the blade are quenched to make it very strong and will not easily break from the middle. And after this processing step, the whole knife is integrated and streamlined, which is very beautiful. But because it is an integrated steel design , the weight of the whole knife is 9.4 oz, it will have a little weight in use.
- Build with Heart: The plain blade appearance and simple outer packaging makes it seem refined traditional right hand knife design makes users feel more during cooking. At the same time, handcrafted by seasoned artisans can provide professional chefs with a new feel. It is a perfect gift for any festival.
- Great gift: Our products are made of good materials, beautiful in appearance, and come with a beautiful gift box. And it has a suitable length of 9.5 inches, professionals can quickly get started, beginners also can be used more smoothly after being familiar with the whole knife. This is definitely the best gift for birthdays, Thanksgiving, Easter, Christmas, anniversaries and other holidays. Even for business events, our sushi knives can be the best choice for gifts.
9. Gourmetop Sushi Knife Yanagiba Knife, Japanese VG10 Superior Steel Single …
- Brand: Gourmetop
- Color: Black
- Dimensions: Height: 1.5 Inches Width: 1.5 Inches Length: 17.6 Inches
- 【PREMIUM MATERIAL】This sashimi knife is crafted from high-end Japanese VG10 stainless steel which makes it with excellent corrosion resistance, great edge retention, great wear resistance, and high hardness.
- 【EBONY WOOD HANDLE】The octagonal handle of this sushi knife is made of ebony wood for a comfortable feel when cutting. The handle has an elegant and profound feeling and is extremely water-resistant, thanks to the use of high-quality ebony wood which is treated by a special process.
- 【SINGLE-BEVEL URASUKI BLADE】The urasuki is the concave surface on the backside of this sushi knife blade that creates an air pocket when the blade is slicing through food. This helps to reduce drag and creates a smoother surface, so you can make faster, nicer cuts. It also works to prevent the food from sticking to the knife.
- 【RAZOR SHARP】Each Gourmetop Yanagiba knife has a highly precise processing hand-sharpened single bevel blade that guarantees an optimal straight cut and maximum blade sharpness
- 【GIFTABLE & 100% GUARANTEED】Each Yanagiba knife is packaged in an elegant gift box, an ideal gift choice for friends and family. Meanwhile, enjoy risk-free shopping with Gourmetop. If, for any reason, your product proves to be unsatisfactory, before you take any other action, please contact our 24×7 customer service for a replacement or refund. Superior customer service is our promise to you.
10. Aogami Damascus Sashimi Knife, Double Bevel 270mm(10.6inch), Japanese handle
- Brand: HONMAMON
- Manufacturer: HONMAMON
- Color: Silver
- Dimensions: Weight: 0.3637627323 Pounds `
- Blade Length : 270mm(10.6inch), Whole Length : 420mm(16.5inch), Weight : about 160g(5.6oz)
- Blade Edge Material : (Core)Aogami Steel No2 + (Side) Soft Steel , Edge Hardness :around HRC61 +/- 1., Handle Material : Kurumi
- Double Bevel and Available for both Right Hander and Left Hander. (It isn’t fine edge when we ship this item. So please sharpen edge as you like.)
- Use : Slicing sashimi, Making sashimi. Made in Japan ! Handmade by Tosa Craftsment! We do not recommend this for those who do not like small cracks of handle, or who do not like small scratches.
- Lovers of Japanese Handmade Items to Gather! By hammering the materials, the craftsman changes its features! Come and get to see the miracles Japanese Craftsmen make! It could have some small scratches, flaws or bent, but they are the proof of handmade! The product seems rougher than machine made ones, but the quality is great, which you cannot feel with machine made one!
How Do You Purchase the Best sashimi knife
Do you get nervous when you consider buying a high-quality sashimi knife? Do you ever get the uneasy feel that something is wrong? We understand since we’ve already gone through the research process, which is why we’ve produced a comprehensive list of the top sashimi knife on the market right now. In addition, we have created a list of questions that you are likely to have.
Even though we have offered our best opinions and recommendations, it is still crucial for you to carry out thorough extensive research on a sashimi knife you are thinking about buying. Some such questions you could have include the following:
- Is it worthwhile to purchase a sashimi knife?
- What are the advantages of purchasing a sashimi knife?
- What criteria should be considered when looking for an effective sashimi knife?
- Why is it important to spend money on a product, let alone the best sashimi knife?
- Which sashimi knife is the best on the market right now?
- Where else can you find this kind of information about a sashimi knife?
Your questions concerning the above sashimi knife go much beyond what we’ve mentioned here, therefore we recommend that you seek out further information from a variety of reputable online sources in order to satisfy your curiosity.
Several potential resources include buying guides, review websites, word-of-mouth reviews, online forums, and product reviews. To ensure that you purchase the best sashimi knife, it is important to perform careful research. Ensure that you only visit trustworthy websites and sources.
Newcommreview offers a sashimi knife buying guide, and the information is totally unbiased and genuine. We use both AI and “big data” to check over the information we’ve collected. How did we create this buying guide? We did it with a set of custom-made algorithms that let us come up with a top 10 list of the best available sashimi knife on the market right now.
The technology we use to make our list depends on a number of things, such as, but not limited to:
1. Brand Value: Every brand of sashimi knife has its own value. Most brands have something called a “unique selling proposition” that is supposed to set them apart from their competitors.
2. Features: In Straight Talk, what special features are important for a sashimi knife?
3. Specifications: Product specifications are blueprints that explain clearly what the sashimi knife will be, how it will appear, and what it will do.
4. Product Value: This is just how much bang for your buck your sashimi knife gives you.
5. Customer Ratings: Number rating is an accurate way to grade a sashimi knife.
6. Customer reviews: These writings are similar to ratings in that they give you first-hand and in-depth information about the sashimi knife from people who have used it.
7. Product Quality: You don’t always get what you pay for; sometimes you get less and sometimes you get more.
8. Product Reliability: The strength and durability of a sashimi knife should tell you how long it will last for you.
Newcommreview constantly bear in mind that keeping sashimi knife information up to date is a major concern. This is why we constantly update our website. You may learn more about us on the internet.
So, there you have it, our top 10 best sashimi knife reviews. We hope that you’ve found this article to be helpful. We encourage you to leave a comment below and let us know if you agree or disagree with our choices. In addition, if you think we left a sashimi knife out, we encourage you to let us know about that as well. We want to make sure that we give you the best information possible. Please leave a comment below and let us know your opinions and thoughts.